Introducing Trestle—an inviting gem in San Francisco's New American dining scene, renowned for its delightful dessert offerings. The restaurant features a unique rotating three-course pre-fixe menu priced at $45, with an optional pasta course for just $12. Renowned for the seasonality and freshness of each dish, favorites include the cozy carrot soup, succulent black cod, and the heavenly panna cotta. Trestle encourages a communal dining experience, perfect for couples or small groups, allowing guests to share and savor multiple flavors.
Embrace Trestle's charm; it's not just a meal but a seasonally inspired journey through flavor.